OBINNA, . A. L. .; MACHEBE, N. S.; ANIZOBA, N. W. .; UZOCHUKWU, I. E. .; NWOGA, C. C. .; DIM, C. E. .; NWANKWO, K. S. . Serum Biochemistry and Antioxidant Enzyme Response of Local Laying Hens Fed Jackfruit (Artocarpus Heterophyllus) Leaf Meal. Journal of Agriculture, Food, Environment and Animal Sciences, [S. l.], v. 7, n. 1, p. 1-14, 2026. Disponível em: https://www.jafeas.com/index.php/j1/article/view/387. Acesso em: 8 apr. 2026.