KAYA, A.; SUBAŞI , Y. . Comparison of In Vitro Gas Production, Organic Matter Digestion, Relative Feed Values and Metabolic Energy Contents of Some Forage Grasses. Journal of Agriculture, Food, Environment and Animal Sciences, [S. l.], v. 6, n. 2, p. 572-585, 2025. Disponível em: https://www.jafeas.com/index.php/j1/article/view/537. Acesso em: 17 dec. 2025.